A savory, stir-fried noodle dish with a chicken, beef, pork meat or seafood and vegetables, cooked in Pinoy-style soy-based sauce.
Ingredients: Canton noodles, chorizo, beef/pork/chicken slices or shredded or shrimp, carrots, cabbage, soy sauce, oyster sauce, garlic, onions. Meal will be served with Savoury Bread stick and drink.