Most ordered
Margherita glutenfree
Enjoyment without compromise: our gluten-free Margherita is baked on a handmade base that is crispy on the outside and fluffy on the inside – almost indistinguishable from the original. Topped with sun-ripened San Marzano tomatoes, creamy Fior di Latte from Campania, and fresh basil.
€15.00
Pizza Salami glutenfree
The savory favorite: the finest Italian salami on a fruity San Marzano tomato sauce and tender, melting Fior di Latte mozzarella. Baked on our artisanal, gluten-free dough for maximum lightness and flavor. A timeless treat, 100% gluten-free.
€17.00
Capricciosa glutenfree
A hearty classic with a new twist: we combine spicy salami, tender fior di latte mozzarella, and aromatic artichokes on our light, gluten-free dough. Juicy mushrooms and intense olives perfectly round off this flavorful composition on a fruity San Marzano tomato base. A traditional treat without compromise.
€19.00
Ortolana glutenfree
The best from the garden: a richly topped variation with wafer-thin rosemary potatoes, oven-roasted eggplant cubes, and juicy mushrooms. Intense sun-dried tomatoes, aromatic Leccino olives, and sweet Datterini tomatoes on our light, gluten-free dough provide Mediterranean depth.
€17.00
Diavoletta glutenfree
Fiery temperament: Our gluten-free interpretation for fans of spicy food. Topped with spicy salami, creamy fior di latte, and a generous helping of chili flakes on a fruity San Marzano base.
€17.00
Aubergine 2.0 glutenfree
Our most aromatic vegan creation. A crispy gluten-free base with San Marzano sauce, topped with oven-roasted eggplant cubes, salty olives, and sweet cherry tomatoes.
€17.00
Bufalina glutenfree
The queen of pizzas – now 100% gluten-free. Our base made from San Marzano tomatoes is topped with hand-torn, creamy buffalo mozzarella (DOP) and sweet Mediterranean cherry tomatoes. Finished with extra virgin olive oil and fresh basil.
€18.00
Pizza Truffle glutenfree
The ultimate indulgence for truffle lovers. Our gluten-free gourmet base topped with creamy Fior di Latte, a delicate layer of intense truffle cream, and finished with fresh black truffles shaved over the pizza.
€19.00
Wolt Specials
Margherita
The timeless classic: fruity San Marzano tomatoes, creamy mozzarella, and fresh basil on our light 48-hour dough with the typical leopard crust.
€13.50
diavoletta
For those who love it hot: our fruity tomato sauce and melt-in-the-mouth Fior di Latte mozzarella, topped with spicy salami and a generous helping of chili for the perfect kick. Baked on our light and airy 48-hour dough with the typical Leopard crust.
€15.50
Pizza Trüffel
Pure luxury: an exquisite combination of truffle cream, freshly shaved truffles, and juicy fried mushrooms. Intense, earthy, and incomparably creamy.
€19.90
cheesy
Our signature pizza: Strong mountain cheese meets smoky provola, sweet red onions, and the perfect crunch of roasted walnuts on a fruity tomato base.
€14.50
Bock auf Käse
vegetarisch
Margherita glutenfree
Enjoyment without compromise: our gluten-free Margherita is baked on a handmade base that is crispy on the outside and fluffy on the inside – almost indistinguishable from the original. Topped with sun-ripened San Marzano tomatoes, creamy Fior di Latte from Campania, and fresh basil.
€15.00
Cheesy glutenfree
Our gourmet pizza for cheese lovers. We combine strong Alpine mountain cheese with smoky Provola on our handmade gluten-free base for the perfect melt texture. Rounded off with red onions caramelized in-house and roasted walnut kernels for the necessary crunch.
€17.00
Pizza Truffle glutenfree
The ultimate indulgence for truffle lovers. Our gluten-free gourmet base topped with creamy Fior di Latte, a delicate layer of intense truffle cream, and finished with fresh black truffles shaved over the pizza.
€19.00
Goat cheese & honey gluten-free
The perfect balance of savory and sweet. Our gluten-free crust, topped with smooth, melting Fior di Latte cheese, combined with tangy goat cheese. After baking, finished with golden honey glaze and toasted walnuts.
€19.00
Bufalina glutenfree
The queen of pizzas – now 100% gluten-free. Our base made from San Marzano tomatoes is topped with hand-torn, creamy buffalo mozzarella (DOP) and sweet Mediterranean cherry tomatoes. Finished with extra virgin olive oil and fresh basil.
€18.00
Miss Carmela glutenfree
Our homage to tradition: a crispy gluten-free base topped with golden brown roasted eggplant cubes and sweet cherry tomatoes. The highlight: after baking, we refine the pizza with ice-cold, creamy stracciatella cheese (the heart of burrata) and fresh basil.
€18.00
Bock auf Gemüse
vegan
Aubergine 2.0 glutenfree
Our most aromatic vegan creation. A crispy gluten-free base with San Marzano sauce, topped with oven-roasted eggplant cubes, salty olives, and sweet cherry tomatoes.
€17.00
Marinara glutenfree
Purism in perfection. Our fruity San Marzano tomato sauce forms the basis for intense oregano, fresh garlic, and basil. Baked on our artisanally produced, airy gluten-free dough, which is particularly digestible thanks to its long maturation period.
€13.00
Ortolana glutenfree
The best from the garden: a richly topped variation with wafer-thin rosemary potatoes, oven-roasted eggplant cubes, and juicy mushrooms. Intense sun-dried tomatoes, aromatic Leccino olives, and sweet Datterini tomatoes on our light, gluten-free dough provide Mediterranean depth.
€17.00
Bock auf Fleisch
Capricciosa glutenfree
A hearty classic with a new twist: we combine spicy salami, tender fior di latte mozzarella, and aromatic artichokes on our light, gluten-free dough. Juicy mushrooms and intense olives perfectly round off this flavorful composition on a fruity San Marzano tomato base. A traditional treat without compromise.
€19.00
Diavoletta glutenfree
Fiery temperament: Our gluten-free interpretation for fans of spicy food. Topped with spicy salami, creamy fior di latte, and a generous helping of chili flakes on a fruity San Marzano base.
€17.00
Pizza Salami glutenfree
The savory favorite: the finest Italian salami on a fruity San Marzano tomato sauce and tender, melting Fior di Latte mozzarella. Baked on our artisanal, gluten-free dough for maximum lightness and flavor. A timeless treat, 100% gluten-free.
€17.00